ANTIOXIDANT ACTIVITY OF CITRULLUS COLOCYNTHIS PULP EXTRACT IN THE RBC’S OF ALLOXAN-INDUCED DIABETIC RATS

  • Mohammad Dallak Department of Physiology, College of Medicine, King Khalid University, Abha, Aseer, Saudi Arabia
  • Bin-Jaliah I Department of Physiology, College of Medicine, King Khalid University, Abha, Aseer, Saudi Arabia
Keywords: antioxidant, Citrullus colocynthis, alloxan, diabetes, Red Blood Cells

Abstract

Background: Previous studies in our laboratory showed that Citrullus colocynthis pulp seedless extract have antihyperglycemic and insulinotropic effects in alloxan induced diabetes. Reactive oxygen species have been implicated in the mechanism of damage of red blood cells and anaemia in diabetic patients. So the current study was carried out to investigate the protective role of citrullus colocynthis against oxidative stress in the RBC’s of alloxan induced diabetic rats. Methods: Rats were divided into four groups each of ten rats, the first group was normal non diabetic rats given normal saline orally and was named control group, the second group was diabetic rats given normal saline orally and were named normal saline treated-diabetic rats, the third and fourth group were diabetic rats treated with the pulp extract or glibenclamide (a positive control) orally. Evaluations were made for haematological parameters in the blood and for lipid peroxidation and oxidative stress enzymes activities in the RBC’s of all experimental rats. Results: The diabetic rats had a significant decrease (p<0.05) in total erythrocytes count and Packed Cell Volume (PCV) and a normal Haemoglobin (Hb) value in the blood. They also showed decreased levels of Thiobarbituric Acid Reactive Substances (TBARS) and decreased activities of Superoxide Dismutase (SOD) and Catalase (CAT) in the RBC’s hemolysate. On other hand, oral administration of citrullus colocynthis or glibenclamide alleviated these altered parameters in the treated rats, they resulted in a significant increase (p<0.05) in the in total erythrocytes count and PCV (Haematocrit) values in the blood   and caused a significant decreased levels of TBARS and increased activities of SOD and CAT in the RBC’s of those diabetic treated rats when compared to diabetic rats given normal saline. The effect was more profound in citrullus colocynthis treated diabetic rats. Conclusion: Citrullus colocynthis pulp extract possesses a potent antioxidant property against oxidative stress in the RBC's of alloxan induced diabetic rats.

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Published
2010-06-30
How to Cite
1.
Dallak M, I B-J. ANTIOXIDANT ACTIVITY OF CITRULLUS COLOCYNTHIS PULP EXTRACT IN THE RBC’S OF ALLOXAN-INDUCED DIABETIC RATS. PJP [Internet]. 30Jun.2010 [cited 8Mar.2021];6(1):1-. Available from: http://pjp.pps.org.pk/index.php/PJP/article/view/837