Anis, R. (2019) “Importance of malondialdehyde and superoxide dismutase levels: antioxidant role of walnut”, Pakistan Journal of Physiology, 15(4), pp. 11–13. Available at: https://pjp.pps.org.pk/index.php/PJP/article/view/1093 (Accessed: 29 March 2024).